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Word of the Day:

hominy

noun/ˈhɒmɪni/

hominy: a food made from hulled corn (maize) kernels soaked in lye water, rinsed, then cooked and eaten;...
Image: Glane23, CC BY-SA 3.0, via Wikimedia Commons

What It Means

A food made from hulled corn (maize) kernels soaked in lye water, rinsed, then cooked and eaten; or, the rinsed kernels are dried and coarsely ground into hominy grits.

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Hominy in Context

“Then his plate was put before him: hominy grits and a scrap of bacon. He wanted to cry, like a child: ‘But, Mama, it's my birthday!’”

— 1953, James Baldwin, “The Seventh Day”, in Go Tell It on the Mountain (Penguin Classics), London: Penguin Books, published 2001

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Did You Know?

First recorded in 1629. From Powhatan ("Virginia Algonquian"), though the exact source word is in question: suggestions include uskatahomen, appuminnéonash (“parched corn”), and rokohamin (“parched, ground corn”), the last yielding also the unclipped rockahominy.

Source and license

Adapted from Wiktionary: hominy (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws chose the word and reformatted its meaning, examples and origin.

Cite this entry: “hominy.” Word.ws, https://word.ws/hominy. Based on Wiktionary, CC BY-SA 4.0.

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