choux pastry meaning in Bengali
শূ পেস্ট্রী śu pesṭri
/ʃuː ˈpeɪstɹi/
choux pastry in Bengali: শূ পেস্ট্রী (śu pesṭri). In English, choux pastry means a type of light pastry (made just from butter, water, flour and eggs) that is used to make profiteroles, éclairs, chouquettes, etc.
Bengali words for choux pastry
- light pastry
- শূ পেস্ট্রী śu pesṭri
English meaning of choux pastry
- noun A type of light pastry (made just from butter, water, flour and eggs) that is used to make profiteroles, éclairs, chouquettes, etc.
choux pastry in a sentence
- If you don't get your choux pastry just right, the profiteroles will taste foul.
Synonyms of choux pastry
- choux paste
- cream puff pastry
choux pastry in other languages
Questions about choux pastry in Bengali
- What is the meaning of choux pastry in Bengali?
- Choux pastry in Bengali is শূ পেস্ট্রী (śu pesṭri).
- choux pastry এর বাংলা অর্থ কী?
- Choux pastry: শূ পেস্ট্রী (śu pesṭri).
- What does choux pastry mean in English?
- Choux pastry means a type of light pastry (made just from butter, water, flour and eggs) that is used to make profiteroles, éclairs, chouquettes, etc.
Source and license
Adapted from Wiktionary: choux pastry (page history and authors), its translation table and English meanings. Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the Bengali words and English meanings and added links. Wiktionary data of 2026-09-02.
Last updated:
Pronunciation audio from Wikimedia Commons, each file under its own free license: en-uk-choux pastry.ogg.
Cite this page: “choux pastry meaning in Bengali.” Word.ws, https://word.ws/bengali/choux_pastry. Based on Wiktionary, CC BY-SA 4.0.