canelé
canelé noun: a small French pastry (from Bordeaux) with a soft center and a golden crust, made with rum-flavoured crepe batter, cooked in small molds.

Noun
canelé (plural canelés)
- A small French pastry (from Bordeaux) with a soft center and a golden crust, made with rum-flavoured crepe batter, cooked in small molds.
- ‘Do you play chess?’ Sophia asked, helping herself to a canelé.2020, Eley Williams, The Liarʼs Dictionary, William Heinemann, page 153
Forms of canelé
| plural | canelés |
|---|
Origin of canelé
From French canelé.
Questions about canelé
- What does canelé mean?
- Canelé means a small French pastry (from Bordeaux) with a soft center and a golden crust, made with rum-flavoured crepe batter, cooked in small molds.
- What part of speech is canelé?
- Canelé is a noun.
- What is the plural of canelé?
- The plural of canelé is canelés.
Words near canelé in the dictionary
Source and license
Adapted from Wiktionary: canelé (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “canelé.” Word.ws, https://word.ws/canel%C3%A9. Based on Wiktionary, CC BY-SA 4.0.
