charcuteries
charcuteries is the plural of charcuterie.
Meaning of charcuterie
Noun
charcuterie (countable and uncountable, plural charcuteries)
- The practice of cooking and preparing ready-to-eat meat products, especially pork.
- Cured meat that is ready to be eaten, especially pork.
- A shop or part of a shop specialising in cured meat.
- It was not until after the waiter came with the bill that Scott decided that we have the hotel make us a picnic lunch. I tried to argue him out of this as I was sure we could get a bottle of Mâcon in Mâcon and we could buy something to make sandwiches in a charcuterie.1964, Ernest Hemingway, A Moveable Feast, New York, N.Y.: Charles Scribner’s Sons, →OCLC, page 153
Questions about charcuteries
- What is charcuteries the plural of?
- Charcuteries is the plural of charcuterie.
Words near charcuteries in the dictionary
Source and license
Adapted from Wiktionary: charcuteries (page history and authors); charcuterie (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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Cite this entry: “charcuteries.” Word.ws, https://word.ws/charcuteries. Based on Wiktionary, CC BY-SA 4.0.
