chee kofta
chee kofta is the alternative form of cig kofte.
Meaning of cig kofte
Noun
cig kofte
- An Anatolian dish made from raw ground meat (often lamb or beef), bulgur, onion, tomato paste, hot red pepper paste, and urfa biber, wrapped in lettuce.
- They specialise in dishes from the Gaziantep region in south-east Turkey synonymous with kebabs. Our favourite is cig kofte, Turkey's answer to steak tartare (lamb kneaded with spice and herbs).2005 December 17, Sudi Pigott, “Istanbul on a plate”, in The Guardian, →ISSN
Questions about chee kofta
- What is chee kofta the alternative form of?
- Chee kofta is the alternative form of cig kofte.
Words near chee kofta in the dictionary
Source and license
Adapted from Wiktionary: chee kofta (page history and authors); cig kofte (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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Cite this entry: “chee kofta.” Word.ws, https://word.ws/chee_kofta. Based on Wiktionary, CC BY-SA 4.0.
