chouxnut
/ˈʃuːnʌt/
chouxnut noun: a doughnut made with choux pastry dough.
Noun
chouxnut (plural chouxnuts)
- A doughnut made with choux pastry dough.
- 10. Transfer the chouxnuts to a wire rack to cool . Make a small hole in the base of each chouxnut with a small knife or skewer to let the steam out (C) and leave upside down on the wire rack to cool completely.2019 May 9, Juliet Sear, Botanical Baking: Contemporary baking and cake decorating with edible flowers and herbs, David and Charles, →ISBN
- 12. Using the point of a knife, make three slits evenly spaced apart in the base of each chouxnut. Push the snipped end of the piping bag through each slit into the bun. Pipe in the cream, angling the bag to the side to evenly fill the chouxnut.2021 September 30, The Bake Off Team, The Great British Bake Off: A Bake for all Seasons: The official 2021 Great British Bake Off book, Little, Brown Book Group, →ISBN
Forms of chouxnut
| plural | chouxnuts |
|---|
Origin of chouxnut
Blend of choux + doughnut.
Questions about chouxnut
- What does chouxnut mean?
- Chouxnut means a doughnut made with choux pastry dough.
- What part of speech is chouxnut?
- Chouxnut is a noun.
- How do you pronounce chouxnut?
- Chouxnut is pronounced /ˈʃuːnʌt/.
- What is the plural of chouxnut?
- The plural of chouxnut is chouxnuts.
Words near chouxnut in the dictionary
Source and license
Adapted from Wiktionary: chouxnut (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “chouxnut.” Word.ws, https://word.ws/chouxnut. Based on Wiktionary, CC BY-SA 4.0.
