decoctions

Noun

decoction (countable and uncountable, plural decoctions)

1. An extraction or essence of something, obtained by boiling it down.
   • [I]nſtead of Honey, Rob of Elder, Conſerve of Roſes, or Syrup of Violets; Glyſters, Pedilavia of emollient Decoctions with Nitre; or Elder, Vinegar, or Focus's of the ſame, applied with Sponges behind the Ears, to the Armpits, Groins, Hams, &c. or with Barley-water and a little Roſe-vinegar.1749, [Thomas Short], “[Of the Symptoms of Fevers, and Their Cure.] 10th, Of Feverish Heat”, in A General Chronological History of the Air, Weather, Seasons, Meteors, &c. in Sundry Places and...
2. The process of boiling something down in this way.
   • Even the fixed principles of vegetables, at least some of them, are injured by long decoction. The extractive matter, for instance, gradually absorbs oxygen from the atmosphere, and is converted into a substance nearly insipid and inert.1804, The Medical and Physical Journal, page 563