deglycation
deglycation noun: the removal of a sugar moiety from a glycoprotein.
Noun
deglycation (uncountable)
- The removal of a sugar moiety from a glycoprotein
- When interpreting our results, physiological and biological differences between ethnic groups should also be considered (e.g. differences in red blood cell turnover, biological factors influencing non-enzymatic glycation or enzymatic deglycation of HbA1c independent of mean blood glucose [36 ]).2015 August 22, “Impact of Maternal Country of Birth on Type-1-Diabetes Therapy and Outcome in 27,643 Children and Adolescents from the DPV Registry”, in PLOS ONE, →DOI
Origin of deglycation
From de- + glycation.
Questions about deglycation
- What does deglycation mean?
- Deglycation means the removal of a sugar moiety from a glycoprotein.
- What part of speech is deglycation?
- Deglycation is a noun.
Words near deglycation in the dictionary
Source and license
Adapted from Wiktionary: deglycation (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “deglycation.” Word.ws, https://word.ws/deglycation. Based on Wiktionary, CC BY-SA 4.0.
