domiati
domiati noun: a soft white salty cheese made primarily in Egypt.

Noun
domiati (uncountable)
- a soft white salty cheese made primarily in Egypt
- Then, during the curing, domiati is pickled in salt whey or salt milk brine for four to eight months.1982, L. Patrick Coyle, “Domiati”, in The World Encyclopedia of Food, New York, N.Y.: Facts On File, Inc., →ISBN, page 234, column 1
- Domiati cheese tastes salty and has been described as being chewy in a way that is almost squeaky on the teeth.2016 October 25, The Oxford Companion to Cheese, Oxford University Press, →ISBN, page 233
Forms of domiati
| alternative form | Domiati |
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Origin of domiati
From Arabic دُمْيَاطِي (dumyāṭī), from دُمْيَاط (dumyāṭ, “Damietta city”).
Questions about domiati
- What does domiati mean?
- Domiati means a soft white salty cheese made primarily in Egypt.
- What part of speech is domiati?
- Domiati is a noun.
Words near domiati in the dictionary
Source and license
Adapted from Wiktionary: domiati (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “domiati.” Word.ws, https://word.ws/domiati. Based on Wiktionary, CC BY-SA 4.0.
