eggs Florentine
eggs Florentine noun: a variation of eggs Benedict with spinach, sometimes in place of bacon.

Noun
eggs Florentine sg or pl
- A variation of eggs Benedict with spinach, sometimes in place of bacon.
- There are hundreds of recipes based on poached eggs. The recipe here is for eggs Florentine, a classic in which the eggs nestle in a bed of creamed spinach.1998 January 14, Barbara Kafka, “A Way to Poach Eggs to Perfection”, in The New York Times, New York, N.Y.: The New York Times Company, →ISSN, →OCLC, archived from the original on 25 Jan 2011
- If your eggs Florentine have chalky yolks, or if your dessert crêpe tastes oddly of oregano, well, so what? This is not destination dining; you’ve got places to be.2011 June 16, Lila Byock, “Lina Frey”, in The New Yorker, New York, N.Y.: Condé Nast Publications, →ISSN, →OCLC, archived from the original on 04 May 2025
Questions about eggs Florentine
- What does eggs Florentine mean?
- Eggs Florentine means a variation of eggs Benedict with spinach, sometimes in place of bacon.
- What part of speech is eggs Florentine?
- Eggs Florentine is a noun.
Words near eggs Florentine in the dictionary
Source and license
Adapted from Wiktionary: eggs Florentine (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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