frikadeller
frikadeller is the plural of frikadelle.
Meaning of frikadelle
Noun
frikadelle (plural (usually in Danish contexts) frikadeller or (usually in German contexts) frikadellen or (rare) frikadelles)
- An oblate-spheroid meatball of North European origin, eaten hot or cold, and typically consisting of: minced pork or beef/veal (or, commonly, a blend of these meats); chopped onions; eggs; milk or water; breadcrumbs, oatmeal, or flour; salt; and pepper.
- 1. Mix ingredients for frikadelles together. 2. Make 6-8 frikadelles. 3. Place in oven dish with lid, or in a frying pan. 4. Mix ingredients for sauce, and pour over frikadelles.1994, Pace, Pace-Maker (Pty.) Limited, page 64
Synonyms of frikadeller
- frikadellen[German]] contexts>
- frikadelles
Origin of frikadeller
From Danish frikadeller.
Questions about frikadeller
- What is frikadeller the plural of?
- Frikadeller is the plural of frikadelle.
Words near frikadeller in the dictionary
Source and license
Adapted from Wiktionary: frikadeller (page history and authors); frikadelle (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “frikadeller.” Word.ws, https://word.ws/frikadeller. Based on Wiktionary, CC BY-SA 4.0.
