gai-lan
gai-lan is the alternative spelling of kailan.
Meaning of kailan
Noun
kailan (uncountable)
- Brassica oleracea var. alboglabra, a long, blue-green vegetable with thick, glossy stems and leaves typically eaten in Chinese and particularly Cantonese cooking.
- Synonyms:
- Chinese broccoli, Chinese kale
Origin of gai-lan
From Cantonese 芥蘭 /芥兰 (gaai³ laan⁴⁻²).
Questions about gai-lan
- What is gai-lan the alternative spelling of?
- Gai-lan is the alternative spelling of kailan.
Words near gai-lan in the dictionary
Source and license
Adapted from Wiktionary: gai-lan (page history and authors); kailan (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “gai-lan.” Word.ws, https://word.ws/gai-lan. Based on Wiktionary, CC BY-SA 4.0.
