Word.ws English Dictionary

glace de viande

glace de viande noun: a stock of meat reduced to a glaze. Used in culinary for sauce making.

Noun

glace de viande (uncountable)

  1. A stock of meat reduced to a glaze. Used in culinary for sauce making.

Origin of glace de viande

French

Questions about glace de viande

What does glace de viande mean?
Glace de viande means a stock of meat reduced to a glaze. Used in culinary for sauce making.
What part of speech is glace de viande?
Glace de viande is a noun.

Words near glace de viande in the dictionary

  1. glabrousness
  2. Glabs
  3. GLAC
  4. glacading
  5. Glace Bay
  6. glace de viande
  7. glacette
  8. glacettes
  9. glaci-
  10. glacial
  11. glacial acetic acid

Source and license

Adapted from Wiktionary: glace de viande (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.

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