jjajangmyeon
jjajangmyeon noun: a Korean dish of noodles with a sauce made from black beans.
Noun
jjajangmyeon (uncountable)
- A Korean dish of noodles with a sauce made from black beans.
- It would not be an understatement to say Korean diets would not be the same without this dish – most Koreans eat it regularly, and have their favorite jjajangmyeon delivery shop on speed dial.2023 June 29, Violet Kim, “Korean food: 39 dishes we can’t live without”, in CNN
Forms of jjajangmyeon
| alternative form | jajangmyeon |
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Origin of jjajangmyeon
Borrowed from Korean 짜장면 (jjajangmyeon). Doublet of zhajiangmian.
Words formed from jjajangmyeon
Questions about jjajangmyeon
- What does jjajangmyeon mean?
- Jjajangmyeon means a Korean dish of noodles with a sauce made from black beans.
- What part of speech is jjajangmyeon?
- Jjajangmyeon is a noun.
Words near jjajangmyeon in the dictionary
Source and license
Adapted from Wiktionary: jjajangmyeon (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “jjajangmyeon.” Word.ws, https://word.ws/jjajangmyeon. Based on Wiktionary, CC BY-SA 4.0.
