kabosu
kabosu noun: the juicy citrus fruit of Citrus sphaerocarpa, often used in Japanese food. It is grown primarily in Ōita Prefecture.
Noun
kabosu (plural kabosu)
- The juicy citrus fruit of Citrus sphaerocarpa, often used in Japanese food. It is grown primarily in Ōita Prefecture.
Forms of kabosu
| plural | kabosu |
|---|
Origin of kabosu
Borrowed from Japanese カボス.
Questions about kabosu
- What does kabosu mean?
- Kabosu means the juicy citrus fruit of Citrus sphaerocarpa, often used in Japanese food. It is grown primarily in Ōita Prefecture.
- What part of speech is kabosu?
- Kabosu is a noun.
- What is the plural of kabosu?
- The plural of kabosu is kabosu.
Words near kabosu in the dictionary
Source and license
Adapted from Wiktionary: kabosu (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “kabosu.” Word.ws, https://word.ws/kabosu. Based on Wiktionary, CC BY-SA 4.0.
