kushiyaki
kushiyaki noun: a Japanese technique for serving chicken or other grilled foods on a skewer.
Noun
kushiyaki (uncountable)
- A Japanese technique for serving chicken or other grilled foods on a skewer.
- If they wanted to start with something nonthreatening, they could go for the tasty crab cakes on arugula with a tangy dressing or chicken kushiyaki skewers that had a slightly rubbery texture but nice flavor, served with teriyaki or coconut peanut and curry sauce.2015 September 10, Emily Denitto, “Restaurant Review: Fogama in Rye Helps Customer Work Up to Sushi”, in New York Times
Origin of kushiyaki
Borrowed from Japanese 串焼(くしや)き (kushiyaki).
Questions about kushiyaki
- What does kushiyaki mean?
- Kushiyaki means a Japanese technique for serving chicken or other grilled foods on a skewer.
- What part of speech is kushiyaki?
- Kushiyaki is a noun.
Words near kushiyaki in the dictionary
Source and license
Adapted from Wiktionary: kushiyaki (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “kushiyaki.” Word.ws, https://word.ws/kushiyaki. Based on Wiktionary, CC BY-SA 4.0.
