mo shu

Noun

moo shu (uncountable)

1. A dish of northern Chinese origin and staple of American Chinese cuisine, consisting mainly of egg, vegetables, and a meat such as pork.
   • While much of the nation was eating turkey and trimmings today, many of those who sell mo shu pork and kung po chicken for a living ventured to this resort city for a day of rest and relaxation.[1988 November 25, Patricia Davis, “ASIAN RESTAURANT WORKERS GIVE THANKS FOR A LITTLE RR”, in The Washington Post, →ISSN, →OCLC, archived from the original on 23 Jul 2023