moo goo gai pan
moo goo gai pan noun: an Americanized version of a certain Cantonese dish, usually a simple stir-fried dish consisting of sliced or cubed chicken with white button mushrooms and other vegetables such as snow peas, bamboo shoots, water chestnuts and Chinese cabbage.
Noun
moo goo gai pan (uncountable)
- An Americanized version of a certain Cantonese dish, usually a simple stir-fried dish consisting of sliced or cubed chicken with white button mushrooms and other vegetables such as snow peas, bamboo shoots, water chestnuts and Chinese cabbage.
Forms of moo goo gai pan
| alternative form | mogu-jipian |
|---|---|
| alternative form | mogujipian |
| alternative form | mo gu ji pian |
Origin of moo goo gai pan
Borrowed from Taishanese 蘑菇雞片/蘑菇鸡片 (mo³ gu¹ gai¹ pen^(1*), literally “sliced chicken with button mushrooms”).
Questions about moo goo gai pan
- What does moo goo gai pan mean?
- Moo goo gai pan means an Americanized version of a certain Cantonese dish, usually a simple stir-fried dish consisting of sliced or cubed chicken with white button mushrooms and other vegetables such as snow peas, bamboo shoots, water chestnuts and Chinese cabbage.
- What part of speech is moo goo gai pan?
- Moo goo gai pan is a noun.
Words near moo goo gai pan in the dictionary
Source and license
Adapted from Wiktionary: moo goo gai pan (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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Cite this entry: “moo goo gai pan.” Word.ws, https://word.ws/moo_goo_gai_pan. Based on Wiktionary, CC BY-SA 4.0.
