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salted egg meaning in Myanmar

ဆားဘဲဥ hca:bhai:u.

/ˈsɒltɪd ɛɡ/

More pronunciations (1)Fewer pronunciations

Singapore/ˈsɔltəd ˈeɡ/

salted egg in Myanmar: ဆားဘဲဥ (hca:bhai:u.), ဆားကြက်ဥ (hca:krak-u.). In English, salted egg means a Chinese preserved food consisting of a duck egg that has been soaked in brine or packed in damp, salted charcoal.

Myanmar words for salted egg

Chinese preserved food
ဆားဘဲဥ hca:bhai:u., ဆားကြက်ဥ hca:krak-u.

English meaning of salted egg

  1. noun A Chinese preserved food consisting of a duck egg that has been soaked in brine or packed in damp, salted charcoal.

Full definition of salted egg

Synonyms of salted egg

salted egg in other languages

Questions about salted egg in Myanmar

What is the meaning of salted egg in Myanmar?
Salted egg in Myanmar is ဆားဘဲဥ (hca:bhai:u.), ဆားကြက်ဥ (hca:krak-u.).
salted egg ရဲ့ အဓိပ္ပာယ်က ဘာလဲ။
Salted egg: ဆားဘဲဥ (hca:bhai:u.), ဆားကြက်ဥ (hca:krak-u.).
What does salted egg mean in English?
Salted egg means a Chinese preserved food consisting of a duck egg that has been soaked in brine or packed in damp, salted charcoal.

Source and license

Adapted from Wiktionary: salted egg (page history and authors), its translation table and English meanings. Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the Myanmar words and English meanings and added links. Wiktionary data of 2026-09-02.

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Cite this page: “salted egg meaning in Myanmar.” Word.ws, https://word.ws/myanmar/salted_egg. Based on Wiktionary, CC BY-SA 4.0.