naengmyeon
naengmyeon noun: a Korean dish of long, thin hand-made noodles made from flour and starch from various ingredients.

Noun
naengmyeon (uncountable)
- A Korean dish of long, thin hand-made noodles made from flour and starch from various ingredients.
Forms of naengmyeon
| alternative form | raengmyŏn |
|---|---|
| alternative form | raengmyon |
| alternative form | naengmyŏn |
| alternative form | naengmyon |
Origin of naengmyeon
Borrowed from Korean 냉면(冷麵) (naengmyeon, literally “cold noodles”).
Questions about naengmyeon
- What does naengmyeon mean?
- Naengmyeon means a Korean dish of long, thin hand-made noodles made from flour and starch from various ingredients.
- What part of speech is naengmyeon?
- Naengmyeon is a noun.
Words near naengmyeon in the dictionary
Source and license
Adapted from Wiktionary: naengmyeon (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “naengmyeon.” Word.ws, https://word.ws/naengmyeon. Based on Wiktionary, CC BY-SA 4.0.
