non-brewed condiment
non-brewed condiment noun: artificial vinegar prepared from diluted acetic acid with optional addition of caramel colouring; found especially in fish and chip shops as a cheap alternative to vinegar.
Noun
non-brewed condiment (usually uncountable, plural non-brewed condiments)
- artificial vinegar prepared from diluted acetic acid with optional addition of caramel colouring; found especially in fish and chip shops as a cheap alternative to vinegar.
Forms of non-brewed condiment
| plural | non-brewed condiments |
|---|
Questions about non-brewed condiment
- What does non-brewed condiment mean?
- Non-brewed condiment means artificial vinegar prepared from diluted acetic acid with optional addition of caramel colouring; found especially in fish and chip shops as a cheap alternative to vinegar.
- What part of speech is non-brewed condiment?
- Non-brewed condiment is a noun.
- What is the plural of non-brewed condiment?
- The plural of non-brewed condiment is non-brewed condiments.
Words near non-brewed condiment in the dictionary
Source and license
Adapted from Wiktionary: non-brewed condiment (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “non-brewed condiment.” Word.ws, https://word.ws/non-brewed_condiment. Based on Wiktionary, CC BY-SA 4.0.
