nouvelle cuisine
nouvelle cuisine noun: a French approach to cookery, contrasted with "cuisine classique" (classical cuisine), that is typified by its lighter, more delicate dishes and emphasis on presentation.
Noun
nouvelle cuisine (usually uncountable, plural nouvelle cuisines or nouvelles cuisines)
- A French approach to cookery, contrasted with "cuisine classique" (classical cuisine), that is typified by its lighter, more delicate dishes and emphasis on presentation.
- In case you wonder, no, there is no trace whatsoever of nouvelle cuisine influencing this establishment. It is as impervious to passing fashions as are the strictly protected eighteenth-century buildings which make up most of the Lange Voorhout.1988, Alan Davidson, “A Dutch Treat”, in A Kipper With My Tea: Selected Food Essays, London: Macmillan, →ISBN, part one (A Personal Miscellany), page 19
Forms of nouvelle cuisine
| plural | nouvelle cuisines |
|---|---|
| plural | nouvelles cuisines |
Origin of nouvelle cuisine
Unadapted borrowing from French nouvelle cuisine (“new cuisine”).
Questions about nouvelle cuisine
- What does nouvelle cuisine mean?
- Nouvelle cuisine means a French approach to cookery, contrasted with "cuisine classique" (classical cuisine), that is typified by its lighter, more delicate dishes and emphasis on presentation.
- What part of speech is nouvelle cuisine?
- Nouvelle cuisine is a noun.
- What is the plural of nouvelle cuisine?
- The plural of nouvelle cuisine is nouvelle cuisines.
Words near nouvelle cuisine in the dictionary
Source and license
Adapted from Wiktionary: nouvelle cuisine (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “nouvelle cuisine.” Word.ws, https://word.ws/nouvelle_cuisine. Based on Wiktionary, CC BY-SA 4.0.
