samosas

Noun

samosa (plural samosas or samose)

1. A South Asian snack consisting of a deep-fried triangular turnover filled with vegetables (especially potatoes) or meat.
   • Homemade samosas are a world away from those dry cardboard triangles sold under the name in supermarkets. Instead, they have delicately flaky and deliciously rich pastry and a generous stuffing that’s easily tweaked to suit all tastes. […] Repeat with the remaining dough balls and filling, making...2023 June 7, Felicity Cloake, “How to make vegetable samosas – recipe”, in The Guardian, →ISSN

   Synonyms:

   somucha, singada