buttermilk meaning in Sanskrit
तक्रम् takram
/ˈbʌtəˌmɪlk/US/ˈbʌtɚˌmɪlk/
buttermilk in Sanskrit: तक्रम् (takram). In English, buttermilk means the liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
Sanskrit words for buttermilk
- traditional buttermilk
- तक्रम् takram
English meaning of buttermilk
- noun The liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
- noun Cultured buttermilk, a fermented dairy product produced from cow's milk, with a characteristically sour taste.
- noun A light yellow color, like that of buttermilk.
buttermilk in other languages
Questions about buttermilk in Sanskrit
- What is the meaning of buttermilk in Sanskrit?
- Buttermilk in Sanskrit is तक्रम् (takram).
- buttermilk इत्यस्य संस्कृते कः अर्थः?
- Buttermilk: तक्रम् (takram).
- What does buttermilk mean in English?
- Buttermilk means the liquid left over after producing butter from full cream milk by the churning process, also called traditional buttermilk.
Source and license
Adapted from Wiktionary: buttermilk (page history and authors), its translation table and English meanings. Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the Sanskrit words and English meanings and added links. Wiktionary data of 2026-09-02.
Last updated:
Pronunciation audio from Wikimedia Commons, each file under its own free license: LL-Q1860 (eng)-Vealhurl-buttermilk.wav.
Cite this page: “buttermilk meaning in Sanskrit.” Word.ws, https://word.ws/sanskrit/buttermilk. Based on Wiktionary, CC BY-SA 4.0.