Szechuan pepper
Szechuan pepper is the alternative form of Sichuan pepper.
Meaning of Sichuan pepper
Noun
Sichuan pepper (usually uncountable, plural Sichuan peppers)
- The outer pod of the tiny fruit of a number of species in the genus Zanthoxylum widely grown and consumed in Asia as a spice. Not closely related to black pepper or to chilli peppers.
- Spice made from this pod.
- Synonyms:
- fagara pepper, flower pepper
- A plant producing the pods, Zanthoxylum
Forms of Szechuan pepper
| plural | Szechuan peppers |
|---|
Questions about Szechuan pepper
- What is Szechuan pepper the alternative form of?
- Szechuan pepper is the alternative form of Sichuan pepper.
Words near Szechuan pepper in the dictionary
Source and license
Adapted from Wiktionary: Szechuan pepper (page history and authors); Sichuan pepper (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “Szechuan pepper.” Word.ws, https://word.ws/szechuan_pepper. Based on Wiktionary, CC BY-SA 4.0.
