vatapá
vatapá noun: an Afro-Brazilian dish made with bread, shrimp, coconut milk, peanuts and palm oil mashed into a creamy paste.

Noun
vatapá (plural vatapás)
- An Afro-Brazilian dish made with bread, shrimp, coconut milk, peanuts and palm oil mashed into a creamy paste.
- Overstuffed, inevitably, with vatapá, a creamy paste flavored with seafood and nuts; caruru de quiabo, an onion-and-ginger-laced okra gumbo; and bacalao salad. It’s a taste of Brazilian summer, down to the last licked finger.2011 January 11, Dave Cook, “Point Brazil”, in The New York Times
Forms of vatapá
| plural | vatapás |
|---|
Origin of vatapá
Borrowed from Brazilian Portuguese vatapá, from Yoruba ẹ̀bà Tápà (“pirão thickened in the style of the Nupe people”).
Questions about vatapá
- What does vatapá mean?
- Vatapá means an Afro-Brazilian dish made with bread, shrimp, coconut milk, peanuts and palm oil mashed into a creamy paste.
- What part of speech is vatapá?
- Vatapá is a noun.
- What is the plural of vatapá?
- The plural of vatapá is vatapás.
Words near vatapá in the dictionary
Source and license
Adapted from Wiktionary: vatapá (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “vatapá.” Word.ws, https://word.ws/vatap%C3%A1. Based on Wiktionary, CC BY-SA 4.0.
