Vietnamese balm
Vietnamese balm noun: a Southeast Asian herb used in food for its lemon flavor, especially in Vietnamese cuisine, Elsholtzia ciliata.

Noun
Vietnamese balm (uncountable)
- A Southeast Asian herb used in food for its lemon flavor, especially in Vietnamese cuisine, Elsholtzia ciliata.
Vietnamese balm meaning in Vietnamese
Vietnamese balm in Vietnamese
- Southeast Asian herb
- kinh giới
Questions about Vietnamese balm
- What does Vietnamese balm mean?
- Vietnamese balm means a Southeast Asian herb used in food for its lemon flavor, especially in Vietnamese cuisine, Elsholtzia ciliata.
- What is Vietnamese balm in Vietnamese?
- Vietnamese balm in Vietnamese is kinh giới. See Vietnamese balm meaning in Vietnamese.
- What part of speech is Vietnamese balm?
- Vietnamese balm is a noun.
Words near Vietnamese balm in the dictionary
Source and license
Adapted from Wiktionary: Vietnamese balm (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “Vietnamese balm.” Word.ws, https://word.ws/vietnamese_balm. Based on Wiktionary, CC BY-SA 4.0.
