beurre manié
beurre manié noun: a dough consisting of equal parts of soft butter and flour, used to thicken soups and sauces.
Noun
beurre manié (uncountable)
Origin of beurre manié
Borrowed from French beurre manié (“kneaded butter”), from beurre (“butter”) + manié (“kneaded”).
Questions about beurre manié
- What does beurre manié mean?
- Beurre manié means a dough consisting of equal parts of soft butter and flour, used to thicken soups and sauces.
- What part of speech is beurre manié?
- Beurre manié is a noun.
Words near beurre manié in the dictionary
Source and license
Adapted from Wiktionary: beurre manié (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “beurre manié.” Word.ws, https://word.ws/beurre_mani%C3%A9. Based on Wiktionary, CC BY-SA 4.0.
