flap steaks
flap steaks is the plural of flap steak.
Meaning of flap steak
Noun
flap steak (plural flap steaks)
- A cut of steak from the bottom sirloin, a butt cut, that is thin and lean, with coarse fibre. It is similar to the skirt steak, flank steak, hanger steak, and like those three, also sometimes called a bavette. It is a cut used to provide the meat found in sirloin tips.
Questions about flap steaks
- What is flap steaks the plural of?
- Flap steaks is the plural of flap steak.
Words near flap steaks in the dictionary
Source and license
Adapted from Wiktionary: flap steaks (page history and authors); flap steak (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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Cite this entry: “flap steaks.” Word.ws, https://word.ws/flap_steaks. Based on Wiktionary, CC BY-SA 4.0.
