hasenpfeffer
hasenpfeffer noun: a traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood.
Noun
hasenpfeffer (countable and uncountable, plural hasenpfeffers)
Forms of hasenpfeffer
| plural | hasenpfeffers |
|---|
Origin of hasenpfeffer
From German Hasenpfeffer.
Questions about hasenpfeffer
- What does hasenpfeffer mean?
- Hasenpfeffer means a traditional German stew made from marinated rabbit or hare, cut into pieces and braised with onions and wine in a marinade thickened with the animal's blood.
- What part of speech is hasenpfeffer?
- Hasenpfeffer is a noun.
- What is the plural of hasenpfeffer?
- The plural of hasenpfeffer is hasenpfeffers.
Words near hasenpfeffer in the dictionary
Source and license
Adapted from Wiktionary: hasenpfeffer (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “hasenpfeffer.” Word.ws, https://word.ws/hasenpfeffer. Based on Wiktionary, CC BY-SA 4.0.
