Jezebel sauce
Jezebel sauce noun: a condiment found in the cuisine of the Southern United States, typically made with pineapple preserves, apple jelly, horseradish, and mustard.
Noun
Jezebel sauce (uncountable)
- A condiment found in the cuisine of the Southern United States, typically made with pineapple preserves, apple jelly, horseradish, and mustard.
- Tips From Our Test Kitchen: The Jezebel sauce can be made a few days ahead if desired. If pineapple preserves can't be found, use crushed pineapple in very heavy syrup (well-drained).2006, Mary Carter, Susan Fisher, Candace Floyd, American Profile Hometown Cookbook: A Celebration of America's Table, Thomas Nelson, →ISBN, page 224
- Makes 4 cups If you are from the South, you may recognize Jezebel sauce as a sweet-hot condiment that is frequently slathered over cream cheese and eaten with Wheats-worth crackers. No one really knows where Jezebel sauce comes [from.]2009, Elizabeth Karmel, Soaked, Slathered, and Seasoned: A Complete Guide to Flavoring Food for the Grill, John Wiley & Sons, →ISBN, page 164
Origin of Jezebel sauce
Unclear, perhaps alluding to the condiment's hot, sweet, saucy character.
Questions about Jezebel sauce
- What does Jezebel sauce mean?
- Jezebel sauce means a condiment found in the cuisine of the Southern United States, typically made with pineapple preserves, apple jelly, horseradish, and mustard.
- What part of speech is Jezebel sauce?
- Jezebel sauce is a noun.
Words near Jezebel sauce in the dictionary
Source and license
Adapted from Wiktionary: Jezebel sauce (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “Jezebel sauce.” Word.ws, https://word.ws/jezebel_sauce. Based on Wiktionary, CC BY-SA 4.0.
