milanesa
milanesa noun: a thin slice of beef or another meat, dipped into beaten eggs, seasoned with salt and other condiments (like parsley and garlic), dipped in breadcrumbs and shallow-fried in oil, typical of Argentina.

Noun
milanesa (plural milanesas)
- A thin slice of beef or another meat, dipped into beaten eggs, seasoned with salt and other condiments (like parsley and garlic), dipped in breadcrumbs and shallow-fried in oil, typical of Argentina.
- I’ve had genuine delicate Wiener schnitzel in Vienna, authentic big-as-a-plate Milanese cutlets in Milan and the well-loved Milanesa in Argentina, sometimes as a sandwich.2013 September 20, David Tanis, “Breaded and Fried Cutlets Can’t Miss”, in The New York Times, →ISSN
Forms of milanesa
| plural | milanesas |
|---|
Origin of milanesa
From Spanish milanesa.
Questions about milanesa
- What does milanesa mean?
- Milanesa means a thin slice of beef or another meat, dipped into beaten eggs, seasoned with salt and other condiments (like parsley and garlic), dipped in breadcrumbs and shallow-fried in oil, typical of Argentina.
- What part of speech is milanesa?
- Milanesa is a noun.
- What is the plural of milanesa?
- The plural of milanesa is milanesas.
Words near milanesa in the dictionary
Source and license
Adapted from Wiktionary: milanesa (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
Last updated:
Cite this entry: “milanesa.” Word.ws, https://word.ws/milanesa. Based on Wiktionary, CC BY-SA 4.0.
