Word.ws English Dictionary

yeast in Persian

مخمر moxammer

UK/jiːst/US/jist/

yeast in Persian: مخمر (moxammer), لوور (levur), خمیرمایه (xamirmâye). In English, yeast means an often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.

Persian words for yeast

froth used in medicine, baking and brewing
مخمر moxammer, لوور levur
cake or dried granules used to make bread dough rise
خمیرمایه xamirmâye

English meaning of yeast

  1. noun An often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.
  2. noun A single-celled fungus of any of a wide variety of taxonomic families.
  3. noun Baker's yeast (Saccharomyces cerevisiae).
  4. noun A compressed cake or dried granules of this substance used for mixing with flour to make bread dough rise.

Full definition of yeast

yeast in other languages

Questions about yeast in Persian

What is the meaning of yeast in Persian?
Yeast in Persian is مخمر (moxammer), لوور (levur), خمیرمایه (xamirmâye).
معنی yeast چیست؟
Yeast: مخمر (moxammer), لوور (levur), خمیرمایه (xamirmâye).
What does yeast mean in English?
Yeast means an often humid, yellowish froth produced by fermenting malt worts, and used to brew beer, leaven bread, and also used in certain medicines.

Source and license

Adapted from Wiktionary: yeast (page history and authors), its translation table and English meanings. Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the Persian words and English meanings and added links. Wiktionary data of 2026-09-02.

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Pronunciation audio from Wikimedia Commons, each file under its own free license: En-au-yeast.ogg.

Cite this page: “yeast meaning in Persian.” Word.ws, https://word.ws/persian/yeast. Based on Wiktionary, CC BY-SA 4.0.