sweet fermented rice nghĩa là gì?
cơm rượu
sweet fermented rice in Vietnamese: cơm rượu. In English, sweet fermented rice means a traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.
Vietnamese words for sweet fermented rice
- Vietnamese food
- cơm rượu
English meaning of sweet fermented rice
- noun A traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.
- noun A traditional desert of Thailand, composed of a lightly fermented glutinous rice.
- noun A traditional pudding of Vietnam, composed of a lightly fermented glutinous rice.
Synonyms of sweet fermented rice
Questions about sweet fermented rice in Vietnamese
- What is the meaning of sweet fermented rice in Vietnamese?
- Sweet fermented rice in Vietnamese is cơm rượu.
- sweet fermented rice nghĩa là gì?
- Sweet fermented rice: cơm rượu.
- What does sweet fermented rice mean in English?
- Sweet fermented rice means a traditional food of China, used as a dish itself, or components of other dishes, and is also a folk remedy.
Source and license
Adapted from Wiktionary: sweet fermented rice (page history and authors), its translation table and English meanings. Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the Vietnamese words and English meanings and added links. Wiktionary data of 2026-09-02.
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Cite this page: “sweet fermented rice meaning in Vietnamese.” Word.ws, https://word.ws/vietnamese/sweet_fermented_rice. Based on Wiktionary, CC BY-SA 4.0.
