water souchy
water souchy noun: a dish consisting of small fish stewed and served in a small amount of water.
Noun
water souchy (countable and uncountable, plural water souchies)
- A dish consisting of small fish stewed and served in a small amount of water.
- Water Souchy.
Eels, whitings, soles, flounders, and mackerel are generally used. Stew it in clear fish stock, until done, eight minutes will be enough; add cayenne, catsup, an anchovy, and any other flavouring ingredient; let it boil up, skim, and serve hot altogether in a tureen.1851, Anne Cobbett, The English Housekeeper, Chapter 13
- Water Souchy.
Forms of water souchy
| plural | water souchies |
|---|---|
| alternative form | water souchet |
Origin of water souchy
From Dutch waterzootje (for more, see zootje).
Questions about water souchy
- What does water souchy mean?
- Water souchy means a dish consisting of small fish stewed and served in a small amount of water.
- What part of speech is water souchy?
- Water souchy is a noun.
- What is the plural of water souchy?
- The plural of water souchy is water souchies.
Words near water souchy in the dictionary
Source and license
Adapted from Wiktionary: water souchy (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.
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Cite this entry: “water souchy.” Word.ws, https://word.ws/water_souchy. Based on Wiktionary, CC BY-SA 4.0.
