Word.ws English Dictionary

yeast dumpling

yeast dumpling noun: a type of soft, fluffy, dough ball leavened with yeast, of European cuisines.

Noun

yeast dumpling (plural yeast dumplings)

  1. A type of soft, fluffy, dough ball leavened with yeast, of European cuisines.
    • It is generally about the size of a melon, a little fibrous towards the centre, but everywhere else quite smooth and puddingy, something in consistence between yeast-dumplings and batter-pudding.1869, Alfred Russel Wallace, The Malay Archipelago, volume I, London: Macmillan and Co., page 476

yeast dumpling meaning in Urdu

yeast dumpling in Urdu

a yeast dumpling
اسفنج isfañj

Forms of yeast dumpling

pluralyeast dumplings

Questions about yeast dumpling

What does yeast dumpling mean?
Yeast dumpling means a type of soft, fluffy, dough ball leavened with yeast, of European cuisines.
What is yeast dumpling in Urdu?
Yeast dumpling in Urdu is اسفنج (isfañj). See Yeast dumpling meaning in Urdu.
What part of speech is yeast dumpling?
Yeast dumpling is a noun.
What is the plural of yeast dumpling?
The plural of yeast dumpling is yeast dumplings.

Words near yeast dumpling in the dictionary

  1. yeast artificial chromosomes
  2. yeast bread
  3. yeast breads
  4. yeast cake
  5. yeast cakes
  6. yeast dumpling
  7. yeast dumplings
  8. yeast extract
  9. yeast extracts
  10. yeast infection
  11. yeast infections

Source and license

Adapted from Wiktionary: yeast dumpling (page history and authors); اسفنج (Urdu) (page history and authors). Text available under the Creative Commons Attribution-ShareAlike 4.0 license. Word.ws reformatted the entry and added links. Wiktionary data of 2026-09-02.

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Cite this entry: “yeast dumpling.” Word.ws, https://word.ws/yeast_dumpling. Based on Wiktionary, CC BY-SA 4.0.